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| Wine
List |
<<Back
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Charles de Fere, Brut Cuvee Jean Louis,
France, NV
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26 |
| 101 |
Charles de Fere, Dry Rosé, France, NV |
29 |
| 102 |
Moët & Chandon, Nectar Imperial Reims,
NV
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95 |
| 103 |
Moët & Chandon, White Star Reims, NV
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80 |
| 104 |
Moët & Chandon, Brut Rosé Reims,
NV
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120 |
| 105 |
Moët & Chandon, Dom Perignon, Reims, Vintage
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235 |
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110 |
Plozner, Pinot Grigio, Friuli, 2003 Citrus and
minerals with slightly lean finish
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35 |
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111 |
Danzante, Pinot Grigio, Italy, 2004 Mild and pleasant
with good acidity
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27 |
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Erath, Pinot Gris, Oregon, 2004 Rich pear and melon
flavors with a crisp, cool finish |
32 |
Villa Maria, Sauv. Blanc, New Zealand, 2005 Passion
fruit and hints of gooseberry
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30 |
115 |
Neil Ellis, Sauvignon Blanc, South Africa, 2005
Grassy notes finish with elegant, crisp acidity
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29 |
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116 |
Trefethen, Dry Riesling, Napa, 2004 Green apple
and lemongrass over a dry palate
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39 |
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| 120 |
Chasse du Pape, Cotes du Rhone Blanc, FR 2003
Lovely floral nose and crisp, clean finish
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Jim Barry, Lodge Hill Riesling, Aust., 2004 Honeydew
& citrus; fresh acidity gives balance
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Adelsheim, Pinot Blanc, Oregon, 2004 Green apple
and pear nose with a long finish
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Carina Cellars, Viognier, Santa Barbara, CA, 2004
Hints of orange blossom and a long finish
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| 124 |
Kim Crawford, Chardonnay “Unoaked”,
NZ, 2004 Fruit intensity balanced with crisp acidity
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Weinbach, Gewurztraminer Reserve, Alsace, 2004 Floral
nose, with slightly fruity spiciness
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Lockwood, Chardonnay, Monterey CA, 2004 Ripe and Oaky with a buttery texture |
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Goundry, Chardonnay, Australia, 2003 Ripe and juicy citrus flavors |
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| 133 |
Alexander Valley Vineyards, Chardonnay, CA, 2004 Green apple nose and rich, creamy palate |
36 |
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Dme. Collet, Chablis 1er Cru Vaillons, France 2003 Mineral and limestone with citrus notes |
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J M Boillot, Rully 1er Cru, France 2004 Clean, crisp Chardonnay flavors; long finish |
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Byron, Chardonnay, Santa Maria, CA, 2002 Loads of tropical fruit flavors |
49 |
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Patz & Hall, Chardonnay, Napa, 2004 Creamy oak nose follows through to the end |
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| 150 |
Fleur de Californie, Pinot Noir, CA, 2004 Red Currant and cherry vanilla flavors |
28 |
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| 151 |
Chasse du Pape, Cotes du Rhone, France 2003 Light raspberry fruit and soft mouth feel |
28 |
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Fairview, “Goat Rotie”, South Africa, 2003 Syrah blend has flavors of berry dark fruit |
36 |
| 153 |
Zenith, Pinot Noir, NZ, 2004 Intense, juicy raspberry and cherry flavors |
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| 154 |
Vincent Girardin, Bourgogne Rouge, 2003 “Emotions de Terroir” Lovely red berry fruit |
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Chehalem, Pinot Noir 3 Vineyards, Oregon 2003 Dark and elegant fruit with some earthy notes |
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Patz & Hall, Pinot Noir, Sonoma, 2004 Bright strawberry nose and rich creamy finish |
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Cline, Zinfandel, California, 2003 Dark berry fruit with lasting finish of vanilla |
27 |
| 161 |
Oxford Landing, Shiraz, SE Australia, 2004 Ripe plums, red berries and spicy oak |
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| 162 |
Red Bank, Cabernet-Shiraz, Australia, 2003 Red berry fruit layered with cocoa |
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EXP, Syrah, Dunnigan Hills CA, 2004 Deep berry flavors over layers of vanilla |
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| 165 |
Lucien Barot, Chateauneuf du Pape, France 2003 Earth and gravel nose; a long fruity finish |
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| 166 |
Rutz, Merlot, North Coast,CA, 2002 Half Bottle Black Cherries and tobacco nose; silky tannins |
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Grant Burge, “Holy Trinity”, Barossa, 2001 Grenache, Syrah and Mourvedre greatrichness |
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| *170 |
BenMarco, Malbec, Mendoza Argentina, 2004 Juicy texture with ripe dark fruit |
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La Posta, Bonarda, Mendoza, Argentina, 2003 Lush and rich; red berry fruit with long finish |
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| 172 |
Hogue, Cabernet Sauvignon Genesis, Wash., 2001 Rich yet soft flavors of berries and vanilla |
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| 173 |
Silver Ridge, Cabernet Sauvignon, CA, 2002 Cassis and blackberry fruit with spices |
26 |
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Buehler, Cabernet Sauvignon, Napa, 2003 Outstanding ripeness and rich fruit flavors |
49 |
| 175 |
Chateau Bolaire, Bordeaux, France 2003 Intense fruit with hints of spice and licorice |
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Belvedere, Merlot, Sonoma, CA 2001 Classy with red fruit flavors; rich mouth feel |
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Silverado, Cabernet Sauvignon, Napa, 2002 Cassis accented by cherry and oak |
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Shafer, Merlot, Napa, CA 2003 Intense black cherry earthiness with vanilla |
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| 181 |
Lockwood, Cabernet Sauvignon, Monterey, 2000 |
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